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Controlling Pests of Pastured Livestock on Organic Farms

This project report presents an evaluation on the efficacy of herbal and fungal materials and grazing management that may be used to reduce parasitism of pastured livestock on organic farms.

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A Research On Determination Of Thermal Properties Of Some Oily Seeds

Thermal properties namely, specific heat, thermal conductivity and thermal diffusivity of corn, soybean and sunflower were determined as a function of moisture content (w.b.) and temperature. The specific heat was measured by using mixture method and ranged from 1.4868 to 2.4224 kJ/kg°C, 1.3934 to 3...

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The Effect Of Roughage Feeding During Preweaning Period On Post Weaning Growth Performance Of Holstein Friesian Calves

A total 44 male and female Holstein calves were used to investigate the effect of method of feeding of roughage during preweaning on growth performance of Holstein calves in postweaning period. Calves were allocated two experimental groups according to their birth weights. The first group was fed wi...

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An Assessment of Trade in Turkish Organic Products in the Expanding Market of European Union

Environmental pollution appearing especially in the last quarter of 20th century has begun to threaten ecological balance and the health of living things. Sustainability of ecological ambience is in danger. The need of agricultural structures compensating the sustainability as well as protecting nat...

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Organic Nitrogen Optimization in Greenhouse Grown Pepper

This study was performed to search and optimise "Organic nitrogen nutrition" of California Wonder peppers grown in greenhouses. The experiment has been carried out by " Organic growing procedures" during 2009 early spring greenhouse season in the Horticultural Department of the Cukurova University. ...

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Cultivation of Caper

This video explains cultivation of capar.

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Calf Growth and Feeding

Obtaining healthy calves starts with the feeding in dry period and occurs as consequence of birth and postnatal care practices.

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Determination Of Vineyards By Using Remote Detection Systems in Ceyhan County, And The Examination Of Phenologic And Phomologic Properties Of Grape Species

During this research, determination of the current vineyards and the current grape species in Ceyhan (Adana) county was carried out especially in Sarımazı, Dutlupınar, Selimiye, and Hamidiye in village boundary base and at Dokuztekne village in plot base, where the viticulture is intensively common....

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Effects Of Chemical Thinning, Girdling, Pruning And Potassium Treatments On The Fruit Size Of Star Ruby Grapefruit Cultivar

In this study, the effects of synthetic auxin applications at different physiological periods, girdling practices, pruning practices, foliar application of potassium and various combinations of these practices on the fruit size and yield of Star Ruby grapefruit cultivar were investigated. The study...

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Mapping and Determination of Suitable Arable Fields for Organic Agriculture in Diyarbakır Province

In this work which has been carried out to determine and map the suitable areas for organic agriculture in Diyarbakir Province, the information on the usage plans and cultivaton patterns for organic products in these areas are explained.

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Feeding Female Calf and Heifers

A large part of the breast development which will provide milk yield occurs from 3 months of age until the age of sexual maturity and / or in the period between 90 to 300 kg.

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Use Of Grape Seed Oil In Functional Egg Production

The present study was conducted to evaluate whether dietary grape seed oil would affect laying performance, egg quality and egg cholesterol level of Brown layers. Twenty eight weeks old layers were divided into 4 groups of similar mean weight, comprising 18 birds each. The birds were fed standard la...

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Nutrition of Cows In Dry and Transition Periods

Dairy cattle milk feed is given in transition period either helps encreasing condition or provide necessary protein with its high protein content for fetal development in this period.

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A Study On Some Minerals Which Are Usable In Ecological Agriculture And Their Activation With Mycorrhizae And Compost

The aim of study was to the determine the effects of the fertilizer sources such as rocks, organics and mycorrhizae on the growth of maize and clover plants and nutrient uptake. The experiment was carried out under greenhouse conditions at University of Çukurova, Faculty of Agriculture, Department o...

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Investigations Of The Effects Of The Citrus Interstocks Application On Growth And Incompatibility

In this research, we aimed to determine, using combinations of different interstocks, the rootstocks with dwarfing characteristics, to elucidate the dwarfing mechanism, photosynthetic activities and its relations to starch and other carbohydrate accumulation and plant nutrients on bud union. For the...

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Fly Control for Organic Dairies

This document explains the biological con­trol agents for the suppression of flies in dairy farms.

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