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Economic Analysis of Durum Wheat Production in Mardin

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Economic Analysis of Durum Wheat Production in Mardin

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The aim of this study was to determine the socio-economic characateristics, input levels, production factors, production economics and marketing channels of durum wheat farms in Mardin. Durum wheat production accounts for about 15 % of the total Turkey production. For this reason 77 durum wheat producers were interviewed with face to face questionannire. It was found that average 3.13 hours machine power and 1.53 hours labor was needed to produce durum wheat in one decar. The durum wheat averag...

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Veysi Acıbuca


Agricultural Economics


durum wheat, wheat production, economy, Mardin

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This resource is licensed under the license(CC-BY-NC-ND) Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported

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