TrAgLor - Turkish Agricultural Learning Objects Repository

Object Summary

Determination of Critical Thermal Minima And Maxima of European Sea Bass (Dicentrarchus labrax) in Different Salinity and Temperature Levels

Title of object

Determination of Critical Thermal Minima And Maxima of European Sea Bass (Dicentrarchus labrax) in Different Salinity and Temperature Levels

Object description

This study was carried out to determine upper (CTMax), lower (CTMin) thermal tolerance, acclimation response ratio (ARR) and thermal tolerance polygon of the European Sea Bass (Dicentrachus labrax) inhabiting the north-eastern Mediterranean at three acclimation temperatures (15, 20, 25 oC) and three salinity levels (0, 20 and 38 ppt). The data showed that acclimation temperature, salinity and the intereaction of both parameters significantly affected the CTMin and CTMax values of the fish (P<0.0...

Language of object

Turkish

Author(s) / Publisher

Nafiye Dülger

Discipline(s)

Aquaculture (Animals)

Keywords

sea bass, critical thermal temperature, exercise response rate, salinity, thermal tolerance range

Technical format

Text

Intended end-user role

Learner

Learning resource type

Thesis

Typical age range

18U

Copyright - Restrictions

This resource is licensed under the license(CC-BY-NC-ND) Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported

Cost with use

No

Source code available

No


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