TrAgLor - Turkish Agricultural Learning Objects Repository

Object Summary

Effects of Postharvest Hot Water Treatments on Storage of Apples

Title of object

Effects of Postharvest Hot Water Treatments on Storage of Apples

Object description

Different chemicals are used on Horticultural crops in order to prevent them from postharvest decay. Spraying, mixing with wax or impregnated on wrapping paper are some type of usage that process. However there are negative effects of these chemicals on people healt and pollunation of enviorement in the case of over dose and unconsious usage. So chemical remains are serious problem on the export Nowadays, the friendly treatments (hot water, hot air and hot vapour) which are used instead of chemi...

Language of object

Turkish

Author(s) / Publisher

Ömur Dündar Okan Özkaya

Discipline(s)

Horticultural Crop Products

Keywords

hot water, apple, quality, chilling injury

Technical format

Text

Intended end-user role

Learner

Learning resource type

Research

Typical age range

U18

Copyright - Restrictions

This resource is licensed under the license(CC-BY-NC-ND) Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported

Cost with use

No

Source code available

No


Annotations on the Object


Comments / Feedback / Suggestions







Please enter the result of the operation above in this box.