TrAgLor - Turkish Agricultural Learning Objects Repository

Object Summary

Prevention of Diseases and Aflatoxin Contamination with Appropriate Cultural Techniques and Disease Management Practices in Peanut Farming -1

Title of object

Prevention of Diseases and Aflatoxin Contamination with Appropriate Cultural Techniques and Disease Management Practices in Peanut Farming -1

Object description

Aflatoxin contimination is one of the important problems on peanuts and its products. In this study, 28 different peanut storage stores in Osmaniye grains of moisture and aflatoxin content of groundnuts were taken. Mycroflora is determined by using classical identification key of species on samples. Total aflatoxin formation on peanuts were analysed by CD-ELISA. 28 samples from the storage stores 0.80-19.9 ppb and %8.3-14.8 of aflatoxin contimination and moisture contents were determined. Moistu...

Language of object

Turkish

Author(s) / Publisher

Işılay Lavkor Mehmet Biçici Zülküf Kaya

Discipline(s)

Food Composition and Quality

Keywords

Aspergillus, CD-ELISA, total aflatoxin, humidity, peanut

Technical format

Text

Intended end-user role

Learner

Learning resource type

Research

Typical age range

18Ü

Copyright - Restrictions

This resource is licensed under the license(CC-BY-NC-ND) Creative Commons Attribution-NonCommercial-NoDerivs 3.0 Unported

Cost with use

No

Source code available

No


Annotations on the Object


Comments / Feedback / Suggestions







Please enter the result of the operation above in this box.